{"id":205719,"date":"2022-10-12T10:43:06","date_gmt":"2022-10-12T14:43:06","guid":{"rendered":"http:\/\/www.montclair.edu\/coccia-institute\/?page_id=205719"},"modified":"2025-05-19T10:31:32","modified_gmt":"2025-05-19T14:31:32","slug":"fall-2022-events","status":"publish","type":"page","link":"https:\/\/www.montclair.edu\/coccia-institute\/2021-2022-events\/fall-2022-events\/","title":{"rendered":"Fall 2022 Events"},"content":{"rendered":"

Bentornati amici e studenti!\u00a0<\/strong><\/p>\n

The new academic year marks new beginnings for the Coccia Institute as well as Ä¢¹½ÊÓƵ. We kicked off the new year celebrating the Investiture of Ä¢¹½ÊÓƵ’s ninth President, Jonathan GS Koppell. The Coccia celebrated this joyous occasion Italian style with cannoli generously donated by Lyndhurst Pastry Shop and Gencarelli’s Bakery!<\/p>\n

Students were welcomed back to campus with our first annual “Bocce nella piazza,” led by Prof. Pat O’Boyle of the Italian American Podcast.<\/p>\n

The Coccia Institute also hosted the premiere of our new docuseries produced in partnership with the School of Communication & Media, called “Red Sauce: An Italian American Culinary Journey.” The pilot episode, featuring Patsy’s Tavern in Paterson, was debuted at the School of Communication & Media Presentation Hall and streamed live on HawkTV.<\/p>\n

The 15th annual Teaching Italian Symposium: Italian + STEM<\/em> resumed an in-person format and was presented in the University Hall Conference Center. The annual Coccia-Inserra Award for Excellence and Innovation in the Teaching of Italian (K-12) was presented in this occasion to Jose Gabriel Fernandez.<\/p>\n

The semester ended on a high note with two successful collaborations with Watchung Booksellers in Ä¢¹½ÊÓƵ. Coccia Institute Director, Mark Rotella, moderated discussions with two successful authors, Vicky Bennison of Pasta Grannies and Rossella Rago of Cooking with Nonna: Sunday Dinners with La Famiglia.<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Bentornati amici e studenti!\u00a0 The new academic year marks new beginnings for the Coccia Institute as well as Ä¢¹½ÊÓƵ. We kicked off the new year celebrating the Investiture of Ä¢¹½ÊÓƵ’s ninth President, Jonathan GS Koppell. The Coccia celebrated this joyous occasion Italian style with cannoli generously donated by Lyndhurst Pastry Shop […]<\/p>\n","protected":false},"author":185,"featured_media":206266,"parent":205413,"menu_order":1,"comment_status":"closed","ping_status":"closed","template":"","meta":{"inline_featured_image":false,"footnotes":""},"class_list":["post-205719","page","type-page","status-publish","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/www.montclair.edu\/coccia-institute\/wp-json\/wp\/v2\/pages\/205719","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.montclair.edu\/coccia-institute\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.montclair.edu\/coccia-institute\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.montclair.edu\/coccia-institute\/wp-json\/wp\/v2\/users\/185"}],"replies":[{"embeddable":true,"href":"https:\/\/www.montclair.edu\/coccia-institute\/wp-json\/wp\/v2\/comments?post=205719"}],"version-history":[{"count":4,"href":"https:\/\/www.montclair.edu\/coccia-institute\/wp-json\/wp\/v2\/pages\/205719\/revisions"}],"predecessor-version":[{"id":205743,"href":"https:\/\/www.montclair.edu\/coccia-institute\/wp-json\/wp\/v2\/pages\/205719\/revisions\/205743"}],"up":[{"embeddable":true,"href":"https:\/\/www.montclair.edu\/coccia-institute\/wp-json\/wp\/v2\/pages\/205413"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.montclair.edu\/coccia-institute\/wp-json\/wp\/v2\/media\/206266"}],"wp:attachment":[{"href":"https:\/\/www.montclair.edu\/coccia-institute\/wp-json\/wp\/v2\/media?parent=205719"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}